Best pasta I've ever had in the bay area. Ate pasta at the place (papardelle and tortellini - both 5/5 stars). Will definitely return to buy pastas and sauces to go.
Make way for "serious pasta eaters" as my hubby correctly put it ;) This pasta shop is super small and cute with eat in and take out options! There's a variety of different house-made pastas you can order to go (or get it delivered) along with their house-made sauces too :) Great place for solo eaters or couples as seating is limited - no good for large groups. No sit down tables but more of wall mounted shelves with high chairs kinda scene accommodating a total of 10 people. You order at the counter and prepay for the meal which comes very quickly. Between the two of us we shared: - Lasagne Bolognese $16.75 - Tagliatelle Wild Boar Sugo $16.75 - Tiramisu $5 Both lasagne and tagliatelle dishes were amazing. Honestly, best pasta quality we've had so far in the Bay Area. Prices are bit high for Oakland but they do match the quality of the food. Sauces were like the homemade ones - light but tasty and flavorful. You could taste the meat and the intoxicating smell of the freshly grated grana padano or pecorino. We were in pasta heaven! Tiramisu was alright, have had better. I look forward to visiting their restaurant as well :) Highly recommend!
During COVID19 lockdowns, we're obviously forced into take out food. This was $50 not well spent. A small cup of tortellini for $20, Agnolotti for $16.25, $5 Tiramisu (which was about 4 tablespoons worth). I'm not a huge eater and my wife and I were still starving at the end. Obviously, portion size isnt everything, but I really dont see where the hype comes from; taste didnt make up for small size. My pics are of the food unpacked from styrofoam containers...it wouldnt even be fair to show how sad this food looked there...
The pappardelle with mushrooms is hands-down the best pasta dish in the East Bay.
Phenomenal pasta and nice spot!
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